Non Dairy Creamer is a whitener and flavor enhancer designed to provide a smooth, creamy texture in beverages and food formulations. With a protein content of 1.00–2.00%, it is commonly used as a milk substitute in applications where dairy-free, shelf-stable functionality is required.
This Halal-certified ingredient is widely applied in instant beverages, bakery, and confectionery products. It improves flavor richness, enhances mouthfeel, and contributes to the overall sensory quality of foods.
Applications:
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Beverages (coffee, tea, cocoa, instant drinks)
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Bakery & Confectionery (cakes, cookies, cream fillings)
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Dairy Alternatives (non-dairy desserts, ice creams)
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Nutraceuticals (meal replacement powders, protein blends)
Key Features & Benefits:
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✅ Dairy-free creamer solution
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✅ Enhances creaminess, flavor, and mouthfeel
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✅ Shelf-stable and easy to blend
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✅ Halal-certified & food-grade quality
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✅ Versatile in beverages, bakery, and desserts
