Hydrolysed Oat Powder is produced by enzymatic hydrolysis of oat starch and protein, yielding a partially pre-digested, highly water-soluble oat ingredient with enhanced dispersibility and bioavailability. Rich in beta-glucan — the oat fibre with EFSA-approved cholesterol and blood glucose health claims — it delivers the nutritional benefits of whole oats in a format suitable for instant beverages, protein supplements, and clean-label functional foods.
Applications:
- Instant oat-based functional beverage formulations
- Cholesterol management and heart health supplements
- Sports nutrition and endurance carbohydrate formulations
- Clean-label protein blend and meal replacement bases
Key Features & Benefits:
- Beta-glucan — EFSA-approved claims for cholesterol and glucose
- Enzymatically hydrolysed — superior solubility vs whole oat
- Mild oaty flavour — clean taste in neutral formulations
- No animal substance – halal and vegan certified
- Rich in avenanthramides — oat-specific anti-inflammatory polyphenols
