Chitosan is a natural biopolymer derived by deacetylation of chitin from crustacean shells (shrimp, crab, lobster) or fungal fermentation. As a dietary supplement, chitosan’s positively charged amino groups bind negatively charged dietary fat molecules in the gastrointestinal tract, reducing fat absorption. It is also widely used as a natural antimicrobial agent, wound healing biopolymer, and pharmaceutical excipient for controlled-release drug delivery.
Applications:
- Fat-binding and weight management supplement formulations
- Cholesterol reduction and cardiovascular health products
- Wound healing and tissue engineering applications
- Pharmaceutical controlled-release tablet and capsule excipient
Key Features & Benefits:
- Cationic fat binder — reduces dietary fat absorption in GI tract
- EFSA-reviewed for cholesterol and weight management
- Natural antimicrobial and wound healing properties
- Halal-certified fungal-derived grades available (vegan)
- Available in low, medium, and high molecular weight grades
