Garcinia Cambogia Extract is a concentrated botanical extract derived from the rind of Garcinia cambogia (Malabar tamarind), standardised to contain 60% Hydroxycitric Acid (HCA) by HPLC. HCA is the key bioactive compound responsible for Garcinia’s well-known appetite-suppressing and fat-inhibiting properties — primarily through its inhibition of citrate lyase, an enzyme involved in converting carbohydrates into stored fat, and its ability to elevate serotonin levels that help reduce appetite and emotional eating.
Garcinia Cambogia is one of the most recognisable and widely marketed weight management ingredients globally, with strong consumer brand awareness and consistent demand in the slimming supplement market across Southeast Asia and beyond.
Applications:
- Weight Management (slimming capsules, appetite control supplements, fat-burning blends)
- Sports Nutrition (body composition, lean mass, metabolic support formulations)
- Nutraceuticals (blood sugar management, metabolic health blends)
- Functional Foods (weight management fortified products)
Key Features & Benefits:
- 60% Hydroxycitric Acid (HCA) – high potency standardised extract
- Inhibits citrate lyase to reduce fat synthesis from carbohydrates
- Appetite suppression through serotonin pathway modulation
- Halal-certified & food-grade quality
- Suitable for capsule, tablet, and powder formulations
